Happy Belated Thanksgiving
by Katya Simkhovich
What better time than now, 7 days after thanksgiving, to reminisce about all those delicious thanksgiving foods (and mind you I held this thanksgiving feast a day before it’s nationally accepted date in order to accommodate my birthday). Ok, frankly I was too busy (a.k.a. lazy). But as they say, and I agree with “they”; better late than never.
Homemade Whole Wheat Rolls
Maple braised squash
Caramelized brussels sprouts and apples.
Sweet Potato Casserole
Pumpkin Pecan Pie
Brownies. Because brownies are delicious.
I spent the evening with my closest friends, surrounded by a day’s worth of delicious cooking made all the better by its communal enjoyment, celebrating both my 18th birthday and arguably the most delicious holiday of the year. A more satisfying thanksgiving, I could not have wished for.
And the fact that there were not much of leftovers left speaks volumes about food and guest quality.